In the year 2000 Bonao con Clase was born, from that moment we made the decision to offer the best in typical Dominican foods to our Latin community with our dish No. 1 the Mangú, our delicious sandwiches and natural juices, our signature dish -Arroz, Habichuelas y Carne (rice, beans and meat) very typical of the Dominicans, the delicious Mondongo(tripe) and the tasty Cocido de Pata de Vaca(Cow Feet Stew), as well as our famous Empanadilla (patties) con Clase in all the flavors that move to continue eating.